Sounding much like a science experiment... Chad came home this evening with a clear objective... Pickled grapes and bacon jam. Seriously? Who thinks of this stuff? To my surprise, the grapes were tasty. VERY tasty actually... and the jam was a bit sweet, a bit savory...with a touch of coffee goodness. Yes, that's right, I said coffee. Feeling that bacon jam wasn't interesting enough, Chad decided that his jam needed a bit of a coffee kick. Lo and behold, it WORKED...who would've thunk it? lol..
the grapes, pickling away...
The jam, in the works..
